Our story

A smaller, fresher kind of deli.

About Flavours Deli

Flavours Deli makes fresh sandwiches in intentionally small batches for pickup around Kuala Lumpur. We are starting with focused drops so every bun can be prepped with care and every menu can improve through honest local feedback.

Our first hero

The vegan chickpea “tuna” sandwich brings deli-style comfort without egg or fish. It is creamy, savoury and made for anyone who wants a satisfying plant-based lunch—not an afterthought.

Why micro-batches?

Small runs mean clearer pickup windows, less waste and fresher food. Each release lists the available quantity, collection date and pickup location before you reserve.

Follow the next drop

Check the current menu for the next release. Quantities are limited while we learn what KL wants to eat next.